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Quranic root

بقل

b · q · l

The root centers on low-growing, tender vegetation or herbs rather than enduring trees and shrubs.

From the plant category, the lexical field extends to sprouting and emergence, land becoming green or producing vegetation, and the gathering, tending, or grazing of herbs.

  • Maqāyīs · row 815
1
Quran-attested forms
1
Quran senses
1
Quran occurrences

Forms in the Quran

The forms this root actually takes in the Quran. Select one to jump to its senses and examples.

بَقْل

baql

Part of speech
Noun
Quran occurrences
1 occurrence

Selected examples are shown with the sense they illustrate — chosen to teach that sense, not the complete list of this form’s Quran occurrences.

  1. Tender plants or herbs whose root and branch do not persist through winter; low-growing vegetation rather than enduring trees or shrubs.

    In بَقْلِهَا, the word is used collectively for the herbs or tender plants of the land.

    • Lane · entry 36897
    • Mufradāt · row 147
    Selected Quran examples

    Quran 2:61word 18

    its herbs

Occurrences in the Quran

Every place this root appears, in Quran order. The first few are shown here.

  • 2:61بَقْلِهَاits herbs
View all 1 occurrences

Broader Classical Arabic meanings

Recorded for this root in the Classical lexicons beyond its Quran usage. These are secondary to the Quran senses above.

Show 24 Classical meanings
  • بَقَلَ

    Of a boy's face, to put forth its beard or hair.

    A figurative or transferred use describing the emergence of facial hair.

    • Lane · entry 36892
  • بَقَلَ

    Of a camel's tush, to cut or come forth.

    Used specifically of the emergence of a camel's tooth.

    • Lane · entry 36892
  • بَقَلَ

    To appear or become manifest.

    A broader transferred use derived from the emergence of vegetation.

    • Lane · entry 36892
  • بَقَلَ

    To collect herbs for a camel.

    Used with herbs gathered as camel fodder.

    • Lane · entry 36892
  • بَقَلَ

    To cut or mow herbs.

    The construction بَقَلَ البَقْلَ denotes cutting the plants or herbage.

    • Lane · entry 36892
    • Mufradāt · row 147
  • بَقَّلَ

    To leave camels to pasture on herbs.

    A causative or transitive pastoral use.

    • Lane · entry 36893
  • بَقَّلَ

    To tend or care well for a beast.

    A transferred use equated with caring for or managing an animal properly.

    • Lane · entry 36893
  • أَبْقَلَ

    Of land or a place, to produce herbs or vegetation; of shrubs or trees, to become green or put forth early shoots.

    The subject may be land, a place, the ramth shrub, or trees; the use covers the appearance of green growth.

    • Lane · entry 36894
  • أَبْقَلَ

    For people or a company, to find herbs or herbage.

    Used of people encountering a place where herbs are present.

    • Lane · entry 36894
  • أَبْقَلَ

    To make a boy's face put forth hair or a beard.

    A causative use applied to the growth of facial hair.

    • Lane · entry 36894
  • تَبَقَّلَ

    To go forth seeking herbs.

    The Form V verb describes setting out in search of plants or herbage.

    • Lane · entry 36895
  • ابْتَقَلَ

    Of an ass, livestock, or camels, to pasture on herbs and thereby become fat.

    Used of animals feeding on بَقْل, with fattening presented as the resulting condition.

    • Lane · entry 36896
  • ابْتَقَلَ

    For people to have their cattle pasture on herbs, or to pasture their cattle on them.

    A construction in which people are associated with putting or keeping livestock at herb pasture.

    • Lane · entry 36896
  • بَقْل

    Green, immature crop or produce.

    In the expression بَاعَ الزَّرْعَ وَهُوَ بَقْلٌ, the crop is sold while still green and unripe.

    • Lane · entry 36897
  • بَقْلَة

    In compounds naming particular plants, a specified herb such as purslane, endive, cabbage, celandine, fumitory, ivy or lablab, orache, sow-thistle, blite, balmgentle, or another regional herb.

    These are lexicalized plant names; one recorded compound denotes a medicinal herb used for abdominal pains.

    • Lane · entry 36897
  • بَقِل

    An epithet for land or a place that produces, contains, or is rich in herbs.

    Related forms such as بَقِيلَةٌ describe herb-producing land or a place of herbage.

    • Lane · entry 36898
  • بُقْلَة

    The herbs or plants produced in spring.

    This headword refers to spring growth as a class of plants.

    • Lane · entry 36899
  • بُقُولِيّ

    Relating to herbs or plants of the بَقْل class.

    A relational adjective derived from the plural بُقُولٌ.

    • Lane · entry 36901
  • بَقَّال

    A seller of herbs or vegetables; by extension, a shopkeeper, grocer, or seller of dry provisions.

    The primary designation is a green-grocer; broader commercial uses are extensions of it.

    • Lane · entry 36902
  • بَاقِل

    Green or newly emerging growth on a shrub or tree, especially the early shoots of the ramth.

    Used as an epithet for the ramth when it greens or puts forth shoots, and for similar early growth appearing on trees.

    • Lane · entry 36903
  • بَاقِلَّى / بَاقِلَاء

    A bean or bean plant and its grain, especially the faba bean.

    The term is recorded as a regional name in Iraq; an Egyptian plant designation is reported, but its exact botanical identification is uncertain.

    • Lane · entry 36904
  • بَاقِلِّيّ / بَاقِلَائِيّ

    Relating to beans or to the plant called بَاقِلَّى or بَاقِلَاء.

    A relational adjective formed from the bean names.

    • Lane · entry 36905
  • بَاقُول

    A mug or cup without a handle.

    The form بُوقَالٌ is also recorded for this vessel.

    • Lane · entry 36906
  • بُوقَالَة

    A drinking vessel resembling a bowl or cup.

    A vessel comparable to a طَاس or كَأْس.

    • Lane · entry 36908

Cautions

Points that affect how this root should be read.

  • The Egyptian botanical identification recorded under بَاقِلَّى / بَاقِلَاء is explicitly uncertain and is retained as a regional usage without resolving its species.